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Ingredients
US|METRIC
4 SERVINGS
- 1 dough (recipe of, for dinner rolls)
- 1 lb. breakfast sausage (cooked)
- 2 cups shredded cheddar (cheese, or mozzarella was good. There is room to experiment here.)
- melted butter (to brush on after baking.)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium780mg33% |
| Potassium105mg3% |
| Protein19g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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