Christmas in July Breakfast Scones

LORD BYRON'S KITCHEN
14Ingredients
25Minutes
240Calories

Ingredients

US|METRIC
  • 1 large egg
  • 3/4 cup light sour cream
  • 3 tablespoons salted butter (room temperature)
  • 2 1/4 cups all purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 3 tablespoons brown sugar
  • 3 tablespoons sugar
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground nutmeg
  • 3/4 cup candied peel (mixed)
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    NutritionView More

    240Calories
    Sodium27% DV640mg
    Fat12% DV8g
    Protein10% DV5g
    Carbs12% DV37g
    Fiber4% DV1g
    Calories240Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol45mg15%
    Sodium640mg27%
    Potassium105mg3%
    Protein5g10%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber1g4%
    Sugars8g16%
    Vitamin A6%
    Vitamin C2%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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