Christmas Pasta - Rachael Ray Recipe | Yummly

Christmas Pasta - Rachael Ray

FOOD.COM
18Ingredients
60Minutes
500Calories
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Ingredients

US|METRIC
  • salt
  • 1 pound rigatoni pasta
  • 2 tablespoons extra-virgin olive oil
  • 1/4 pound pancetta (chopped)
  • 1/4 pound hot Italian sausage
  • 1/4 pound sweet italian sausage
  • 1/2 pound ground sirloin
  • 1/2 pound ground veal
  • 1/2 teaspoon allspice
  • black pepper (coarse)
  • 1 carrot (finely chopped)
  • 1 yellow onion (medium, finely chopped)
  • 4 garlic cloves (crushed)
  • 1/2 cup dry red wine
  • 1 cup beef stock (or 1 cup beef broth)
  • 28 ounces crushed tomatoes
  • 1/4 cup flat leaf parsley (finely chopped)
  • 1/2 cup romano cheese (grated)
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    NutritionView More

    500Calories
    Sodium43% DV1020mg
    Fat34% DV22g
    Protein69% DV35g
    Carbs12% DV35g
    Fiber16% DV4g
    Calories500Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat8g40%
    Trans Fat0g
    Cholesterol120mg40%
    Sodium1020mg43%
    Potassium1070mg31%
    Protein35g69%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber4g16%
    Sugars2g4%
    Vitamin A60%
    Vitamin C30%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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