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Christmas Cherry Butter Bundt Cake
LORD BYRON'S KITCHEN10Ingredients
75Minutes
1610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup butter (room temperature)
- 2 cups sugar
- 4 eggs
- 1 Tbsp. vanilla
- 3 cups flour (plus 1 tablespoon)
- 1 tsp. salt
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1 cup buttermilk
- 450 grams glace cherries (red and green)
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NutritionView More
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1610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1610Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol340mg113% |
| Sodium1440mg60% |
| Potassium360mg10% |
| Protein19g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate269g90% |
| Dietary Fiber5g20% |
| Sugars195g |
| Vitamin A35% |
| Vitamin C2% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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