Christmas Charcuterie Board Recipe | Yummly

Christmas Charcuterie Board

NO. 2 PENCIL
26Ingredients
60Minutes
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Ingredients

US|METRIC
  • 6 ounces prosciutto
  • 6 ounces salame (di Parma)
  • 4 ounces salami (Applewood Smoked)
  • 8 ounces dry salami (Italian, sliced)
  • 8 ounces Gouda cheese (1,000 Day, cubed)
  • 8 ounces goat cheese (Cranberry)
  • 8 ounces brie (Triple Cream)
  • 8 ounces white cheddar (sliced)
  • 8 ounces fresh mozzarella balls
  • 8 ounces shelled pistachios
  • 5 ounces candied pecans
  • 5 ounces pomegranate seeds
  • 1 pomegranate (cut in half)
  • 5 ounces pecans (Sweet and Spicy)
  • 2 cups cranberries (Sugared)
  • 1 pound green grapes
  • 4 pears (Rainbow, sliced)
  • fig jam
  • baguette (sliced)
  • crackers (variety)
  • fresh cranberries
  • rosemary
  • fresh lemon juice
  • 1 1/4 cups sugar (divided)
  • 1/4 cup water
  • 6 ounces fresh cranberries
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