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Christmas Cake – Boozy Fruit Part 2
THE PINK WHISK9Ingredients
105Minutes
1090Calories
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Ingredients
US|METRIC
4 SERVINGS
- 225 grams butter (softened)
- 150 grams soft brown sugar
- 75 grams dark brown sugar
- 2 Tbsp. treacle
- 2 tsp. spice (mixed cake)
- 285 grams plain flour
- 5 large eggs (beaten)
- 1 fruit (x Boozy, already prepared.)
- 150 mL brandy (for feeding.)
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NutritionView More
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1090Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1090Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol385mg128% |
| Sodium430mg18% |
| Potassium410mg12% |
| Protein16g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate118g39% |
| Dietary Fiber2g8% |
| Sugars61g |
| Vitamin A35% |
| Vitamin C0% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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