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Ingredients
US|METRIC
8 SERVINGS
- 6 bacon slices (chopped)
- 2 sweet onions (medium, finely chopped)
- 8 garlic cloves (thinly sliced)
- 3 Tbsp. tomato paste
- 2 1/2 lb. russet potatoes (peeled, cut into ¾" pieces)
- 2 lb. spanish chorizo (smoked, cut into rounds, halved into half-moons)
- 1 lb. button mushrooms (cut into ½"-thick wedges)
- 8 cups low sodium chicken broth
- 1/3 cup spanish paprika (hot smoked)
- 1/2 tsp. cayenne pepper
- kosher salt
- 1 cup sour cream
- 2 cups dill (torn)
- freshly ground black pepper
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1710mg71% |
| Potassium1780mg51% |
| Protein40g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A60% |
| Vitamin C35% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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