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Chorizo and Potato Spanish Tortilla Bites
PARTIES THAT COOK14Ingredients
55Minutes
70Calories
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Ingredients
US|METRIC
24 SERVINGS
- olive oil spray
- 1 medium onion (chopped)
- 2 cloves garlic (finely chopped)
- 1/2 bunch scallions (white parts only, finely chopped)
- 1 tsp. kosher salt
- 1/8 tsp. black pepper
- 3 oz. spanish chorizo (cured spiced pork sausage, cut into 1/4-inch dice)
- 3/4 lb. potatoes (yellow-fleshed, such as Yukon Gold, peeled and cut into 1/4-inch dice)
- 6 large eggs
- 1/4 cup sour cream
- 1 cup manchego (or white cheddar, coarsely grated)
- 1 tsp. thyme leaves
- 1 tsp. kosher salt
- 1/8 tsp. pepper
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium330mg14% |
| Potassium110mg3% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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