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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. mexican chorizo
- 1 onion (medium, peeled and diced)
- 1 green bell pepper (medium, cored and diced)
- salt (as needed)
- tortillas (as needed)
- eggs (fried, poached, or sunnyside-up, as desired, as needed)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1030mg43% |
| Potassium360mg10% |
| Protein17g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C45% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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