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Ingredients
US|METRIC
2 SERVINGS
- 8 jalapeno peppers (large)
- 8 oz. chorizo (casing removed)
- 2 cups queso chihuahua (shredded and divided you can use monterey jack cheese instead)
- 1/4 cup butter
- 2 Tbsp. flour
- 1 1/2 cups chicken broth
- 6 oz. tomato paste
- 1 Tbsp. oil
- 1 onion (medium, diced)
- 4 cloves garlic (minced)
- 3 large eggs
- 1/4 tsp. salt
- 1/3 cup flour
- 3 Tbsp. oil
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