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Chorizo Sun-Dried Tomato Mini Frittatas
NOURISH AND FETE9Ingredients
35Minutes
210Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 tsp. extra-virgin olive oil
- 1/2 cup chorizo (about 1 large link, crumbled or diced)
- 1/3 cup dried tomatoes (sun-, coarsely chopped)
- 6 large eggs
- 1/4 tsp. italian seasoning
- 1/2 tsp. coarse sea salt (or kosher)
- ground black pepper (freshly-, to taste)
- 1/3 cup shredded mozzarella cheese
- 2 Tbsp. grated Parmesan cheese
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium630mg26% |
| Potassium250mg7% |
| Protein14g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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