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Chorizo-Style Meatballs with Tomatillo-Avocado Salsa
MARCUS SAMUELSSON20Ingredients
45Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. ground lamb
- 1/2 lb. ground pork
- 2 cloves garlic (minced)
- 1 tsp. chili powder (mild)
- 1 tsp. salt
- 1/2 tsp. cumin
- 1 tsp. dried oregano
- 1 tsp. smoked paprika
- 2 Tbsp. olive oil
- 3 Tbsp. extra-virgin olive oil
- 2 cloves garlic (minced)
- 1 serrano chili (finely chopped)
- 1 shallot (finely chopped)
- 2 tomatillos (finely chopped)
- 1 avocado (ripe, cut in cubes)
- 1 red onion (finely chopped)
- 1 jalapeño (finely chopped)
- 2 sprigs cilantro (chopped)
- 4 drops Tabasco
- 1 tsp. salt
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories590Calories from Fat450 |
% DAILY VALUE |
Total Fat50g77% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol80mg27% |
Sodium1270mg53% |
Potassium780mg22% |
Protein22g |
Calories from Fat450 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber5g20% |
Sugars3g |
Vitamin A20% |
Vitamin C25% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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