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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. chorizo (ground, uncooked)
- 2 Tbsp. unsalted butter
- 1/2 cup diced yellow onion (finely)
- 1 clove garlic (minced)
- 2 Tbsp. all purpose flour
- 1 1/2 cups half and half (or 3/4 cup whole milk + 3/4 cup heavy cream)
- 1/2 tsp. kosher salt
- 1/4 tsp. ground black pepper
- 1/8 tsp. chili powder
- 1/4 tsp. cumin
- 1/8 tsp. cayenne pepper
- 1 1/2 cups grated Monterey Jack cheese
- 1 1/2 cups mild cheddar cheese (grated white)
- tortilla chips (for serving)
- queso fresco cheese
- chopped fresh cilantro
- jalapeno peppers (Finely diced)
- diced red onion (Finely)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium1320mg55% |
| Potassium510mg15% |
| Protein28g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium45% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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