Chorizo Mussels Recipe | Yummly

Chorizo Mussels

SAVORY EXPERIMENTS
11Ingredients
25Minutes
440Calories

Ingredients

US|METRIC
  • 3 pounds mussels (scrubbed and soaked, see instructions above)
  • 3 tablespoons butter
  • 4 garlic cloves (minced)
  • 4 spanish chorizo (links, cooked, casings removed and crumbled)
  • 1/2 red onion (thinly sliced)
  • 1/2 green bell pepper (thinly sliced)
  • 1/2 red bell pepper (thinly sliced)
  • 1 cup white wine (or sparkling wine)
  • 1 teaspoon fine sea salt
  • 1/2 teaspoon ground black pepper
  • crusty bread (for serving, optional)
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    NutritionView More

    440Calories
    Sodium68% DV1630mg
    Fat23% DV15g
    Protein82% DV42g
    Carbs6% DV19g
    Fiber4% DV<1g
    Calories440Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol120mg40%
    Sodium1630mg68%
    Potassium1220mg35%
    Protein42g82%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber<1g4%
    Sugars2g4%
    Vitamin A25%
    Vitamin C100%
    Calcium10%
    Iron80%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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