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14Ingredients
65Minutes
650Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. fresh chorizo
- 3 cups hash brown potatoes (frozen cubed)
- 1 onion (medium, diced)
- 3/4 cup sweet red pepper (chopped)
- 2 garlic cloves (minced)
- 5 large eggs
- 1 1/2 cups half-and-half cream
- 4 oz. chopped green chilies
- 2 tsp. chili powder
- 1 cup Monterey Jack cheese (shredded)
- 1 cup shredded cheddar cheese
- 3 Tbsp. fresh cilantro (minced, divided)
- sour cream
- hot pepper sauce
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories650Calories from Fat420 |
% DAILY VALUE |
Total Fat47g72% |
Saturated Fat19g95% |
Trans Fat |
Cholesterol230mg77% |
Sodium1200mg50% |
Potassium810mg23% |
Protein28g |
Calories from Fat420 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber3g12% |
Sugars3g |
Vitamin A30% |
Vitamin C110% |
Calcium30% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Ben 5 years ago
Very good. Did not let it rest overnight and cooked on my smoker. Also added the sour cream and hot sauce in to the mixture as im using this for lunches. seemed a little runny at first, but after letting it rest it turned out perfect...