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Ingredients
US|METRIC
4 SERVINGS
- 1 1/3 lb. ground beef
- 1/2 lb. mexican chorizo (casing removed, this is the fresh kind, not cured)
- 1/2 tsp. garlic powder
- 1 1/2 tsp. kosher salt (plus more to taste)
- 3/4 tsp. freshly ground black pepper
- 1 cup shredded cheddar cheese (I used Kerrygold Aged Cheddar here)
- vegetable oil (for brushing)
- buns (serving)
- ketchup
- sliced tomato
- lettuce
- mayo
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat24g120% |
| Trans Fat1.5g |
| Cholesterol185mg62% |
| Sodium1960mg82% |
| Potassium820mg23% |
| Protein50g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A40% |
| Vitamin C15% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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