Chorizo Beef Wellington with Cilantro Pesto Recipe | Yummly
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Chorizo Beef Wellington with Cilantro Pesto

THE CRUMBY KITCHEN
22Ingredients
105Minutes
1330Calories
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Chorizo Beef Wellington with Cilantro Pesto
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Ingredients

US|METRIC
6 SERVINGS
  • 2 Tbsp. butter
  • 2 1/2 lb. beef tenderloin (trimmed)
  • kosher salt
  • black pepper
  • garlic powder
  • 1 lb. chorizo sausage (fresh)
  • 1/4 green pepper (diced)
  • 2 sweet peppers (small, diced)
  • 4 baby portobello mushrooms (diced)
  • red pepper flakes (to taste)
  • oregano (to taste)
  • 10 slices prosciutto
  • 1 1/2 sheets puff pastry
  • 1 egg (beaten)
  • 1 cup cilantro
  • 1/4 cup pecans
  • 3 cloves garlic
  • 1/2 Tbsp. white wine vinegar
  • 2 Tbsp. grated Parmesan cheese
  • 1 pinch cayenne pepper
  • kosher salt
  • 1/4 olive oil
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    NutritionView More

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    1330Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories1330Calories from Fat890
    % DAILY VALUE
    Total Fat99g152%
    Saturated Fat34g170%
    Trans Fat
    Cholesterol250mg83%
    Sodium1870mg78%
    Potassium1290mg37%
    Protein70g
    Calories from Fat890
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber5g20%
    Sugars3g
    Vitamin A60%
    Vitamin C100%
    Calcium15%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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