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Chopped Thai Broccoli Salad with Creamy Cashew Dressing
HUNGRY BY NATURE15Ingredients
15Minutes
170Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 red bell pepper (diced)
- 1 cup shredded carrots (about 2 medium carrots)
- 1/2 head red cabbage (chopped, about 2 cups shredded cabbage)
- 1 head broccoli (very finely chopped)
- 1/2 cup cilantro (finely chopped)
- 2 green onions (chopped)
- 3 Tbsp. cashew butter
- 1/2 Tbsp. ginger (freshly grated)
- 1 clove garlic (minced)
- 1 1/2 tsp. rice vinegar
- salt
- freshly ground black pepper
- 3 Tbsp. warm water (to thin dressing)
- cilantro (Extra)
- 1/4 cup cashews (chopped)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium250mg10% |
| Potassium750mg21% |
| Protein8g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A110% |
| Vitamin C270% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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