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Chopped Kale Salad + Honey Ginger Dressing
WHAT'S COOKING GOOD LOOKING11Ingredients
20Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups kale (chopped)
- 1 1/2 cups chickpeas (cooked or canned organic, chopped)
- 2 green onions (chopped)
- 1/2 cup almonds (chopped)
- 1/2 cup sesame seeds
- 1 avocado (chopped, optional)
- 3 Tbsp. extra virgin olive oil
- 1 Tbsp. apple cider vinegar
- 1 Tbsp. honey
- 1/2 ginger (” piece of, peeled and minced)
- 1 pinch salt (+ some fresh cracked black pepper)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol |
Sodium320mg13% |
Potassium820mg23% |
Protein13g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate41g14% |
Dietary Fiber12g48% |
Sugars6g |
Vitamin A110% |
Vitamin C90% |
Calcium30% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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