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Chopped Cucumber Salad with Pomegranate, Feta and Mint
WILLIAMS-SONOMA8Ingredients
20Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup fresh lemon juice
- 2 Tbsp. olive oil
- 2 English cucumbers
- 1 cup pomegranate seeds (see note above)
- 1/3 cup fresh mint leaves (coarsely torn)
- freshly ground pepper
- salt
- 1 cup crumbled feta cheese
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium620mg26% |
| Potassium410mg12% |
| Protein8g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A8% |
| Vitamin C30% |
| Calcium25% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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