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Ingredients
US|METRIC
4 SERVINGS
- 45 oz. garbanzo beans (just under 3 lbs)
- 6 tomatoes (chopped)
- 4 onions (medium, chopped)
- 4 Tbsp. ginger (minced)
- 1 serrano pepper (coarsely chopped)
- 1 tsp. red chili flakes
- 1 tsp. black mustard seed
- 3 Tbsp. cumin seed (whole)
- 2 Tbsp. coriander seed (ground)
- 1 tsp. turmeric
- 2 bay leaves (Indian)
- 2 chilies (dried whole)
- 3 Tbsp. oil
- 10 cups water
- salt (to taste)
- cilantro (for garnish, optional)
- tomatoes (for garnish, optional)
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