Chocolate Ginger Leaves and Acorns Recipe | Yummly

Chocolate Ginger Leaves and Acorns

MARTHA STEWART
15Ingredients
85Minutes
70Calories

Ingredients

US|METRIC
  • 2 1/2 cups all-purpose flour (plus more for work surface)
  • 1/2 cup Dutch process cocoa powder (unsweetened)
  • 1/2 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon coarse salt
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 3/4 cup unsalted butter (softened)
  • 3/4 cup packed dark brown sugar
  • 1 large egg
  • 1/2 cup molasses (unsulfured)
  • 1 tablespoon fresh ginger (peeled, grated)
  • sanding sugar (Fine, for sprinkling)
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    NutritionView More

    70Calories
    Sodium2% DV45mg
    Fat5% DV3g
    Protein2% DV<1g
    Carbs3% DV9g
    Fiber2% DV<1g
    Calories70Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol10mg3%
    Sodium45mg2%
    Potassium85mg2%
    Protein<1g2%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber<1g2%
    Sugars2g4%
    Vitamin A2%
    Vitamin C0%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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