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Chocolate-Espresso Mascarpone Puddings
MARTHA STEWART9Ingredients
45Minutes
470Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 large egg yolks
- 3/4 cup sugar
- 1/3 cup unsweetened cocoa powder
- 12 oz. mascarpone cheese
- 1 1/2 Tbsp. instant espresso powder (dissolved in 1 tablespoon boiling-hot water)
- 3/4 tsp. pure vanilla extract
- 1/4 tsp. coarse salt
- 1 cup heavy cream
- candied orange peel (for garnish, optional)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol315mg105% |
| Sodium320mg13% |
| Potassium240mg7% |
| Protein10g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber2g8% |
| Sugars27g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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