Chocolate-on-Chocolate Frosting Recipe | Yummly

Chocolate-on-Chocolate Frosting

JAMES AND EVERETTE
12Ingredients
35Minutes
1000Calories
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Ingredients

US|METRIC
  • 1/2 cup butter (1 stick)
  • 1/2 teaspoon salt
  • 1 pound sugar (un-sifted confectioners’, 4 ½ cups)
  • 1 egg
  • 1 teaspoon vanilla
  • 4 squares unsweetened chocolate (Baker’s, melted over hot water)
  • 1/4 cup milk
  • 1/2 cup sugar
  • 1/4 cup water
  • 2 squares unsweetened chocolate (Baker’s, melted over hot water)
  • 1 teaspoon butter
  • 1 tablespoon milk
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    NutritionView More

    1000Calories
    Sodium21% DV510mg
    Fat74% DV48g
    Protein18% DV9g
    Carbs51% DV153g
    Fiber28% DV7g
    Calories1000Calories from Fat430
    % DAILY VALUE
    Total Fat48g74%
    Saturated Fat30g150%
    Trans Fat
    Cholesterol120mg40%
    Sodium510mg21%
    Potassium430mg12%
    Protein9g18%
    Calories from Fat430
    % DAILY VALUE
    Total Carbohydrate153g51%
    Dietary Fiber7g28%
    Sugars140g280%
    Vitamin A15%
    Vitamin C0%
    Calcium10%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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