Chocolate Cake with Vanilla Coconut Frosting Recipe | Yummly

Chocolate Cake with Vanilla Coconut Frosting

FOOD52
18Ingredients
90Minutes
1030Calories

Ingredients

US|METRIC
  • 2 1/4 cups all-purpose flour
  • 3 teaspoons baking powder
  • 3/4 teaspoon baking soda
  • 3/4 teaspoon salt
  • 12 tablespoons unsalted butter (at room temperature, plus extra for the pans)
  • 2 tablespoons Dutch process cocoa powder (good quality, such as Valhrona or Cocoa Barry)
  • 1 1/2 cups light brown sugar
  • 1 1/2 cups granulated sugar
  • 1 1/2 cups coffee (Strongly Brewed Black, at room temperature)
  • 1 1/2 cups buttermilk
  • 3 large eggs
  • 2 teaspoons pure vanilla extract
  • 1 pound powdered sugar
  • 8 tablespoons butter (softened)
  • 8 ounces cream cheese
  • 1 1/2 teaspoons pure vanilla extract
  • 3/4 cup milk (aprrox.)
  • 3 cups sweetened coconut flakes
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    NutritionView More

    1030Calories
    Sodium28% DV660mg
    Fat77% DV50g
    Protein22% DV11g
    Carbs47% DV141g
    Fiber20% DV5g
    Calories1030Calories from Fat450
    % DAILY VALUE
    Total Fat50g77%
    Saturated Fat34g170%
    Trans Fat
    Cholesterol155mg52%
    Sodium660mg28%
    Potassium420mg12%
    Protein11g22%
    Calories from Fat450
    % DAILY VALUE
    Total Carbohydrate141g47%
    Dietary Fiber5g20%
    Sugars112g224%
    Vitamin A20%
    Vitamin C2%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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