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Ingredients
US|METRIC
4 SERVINGS
- 100 grams dark chocolate (or 100% cacao, I used Willie's Peruvian Black 100% Cacao)
- 100 grams butter
- 65 grams golden syrup
- 100 grams caster sugar
- 250 grams rolled oats
- 100 grams crystallised ginger (chopped into pieces about 1cm cubed, leaving the chunks of ginger quite large makes sure you get a good hit of the heat when it's eaten!)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium180mg8% |
| Potassium380mg11% |
| Protein10g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate114g38% |
| Dietary Fiber8g32% |
| Sugars62g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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