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Description
If you love dark chocolate, you will fall in love with this chocolate and chilli cake. Made with 70% dark chocolate this cake has a rich and luxurious flavor. A dash of chilli powder adds a warm undertone to each bite of this decadent chocolate cake. Sprinkled with powdered sugar for an elegant finish, this cake is a must bake and will add a flare of elegance to any dinner table.
Ingredients
US|METRIC
4 SERVINGS
- 250 grams dark chocolate (70% chocolate solids)
- 250 grams butter
- 250 grams sugar
- 6 eggs (separated and at room temperature)
- 1 tsp. chili powder
- confectioner's sugar (for garnish., optional)
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Directions
- Preheat the oven to 180C.
- Grease a cake tin (22 centimeters.) with butter, and line with parchment paper.
- Break the chocolate into pieces and melt with the butter in the microwave on low. Stop and stir every minute until smooth.
NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1150Calories from Fat700 |
% DAILY VALUE |
Total Fat78g120% |
Saturated Fat46g230% |
Trans Fat |
Cholesterol455mg152% |
Sodium490mg20% |
Potassium480mg14% |
Protein14g |
Calories from Fat700 |
% DAILY VALUE |
Total Carbohydrate104g35% |
Dietary Fiber5g20% |
Sugars94g |
Vitamin A45% |
Vitamin C2% |
Calcium10% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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