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Ingredients
US|METRIC
8 SERVINGS
- 3 eggs (separated)
- 333 cups sugar
- 333 cups flour (self-rising)
- 125 cups cornstarch
- 2 Tbsp. cocoa
- 2,333 cups apricot (fresh, peeled and cut into wedges)
- 8 sheets gelatin (white)
- 2 1/4 cups low fat quark
- 667 cups natural yogurt
- 1 Tbsp. lemon juice
- 1/2 cup sugar
- 4 tsp. grand marnier (or other orange liqueur)
- 2 egg whites
- 1/2 cup apricot jam
- chocolate (curl)
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