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Chocolate Zucchini Cupcakes with Avocado Fudge Frosting
HOW SWEET IT IS18Ingredients
40Minutes
310Calories
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Ingredients
US|METRIC
14 SERVINGS
- 1 1/2 cups all purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1 cup sugar
- 1 large egg
- 1/3 cup oil
- 2 Tbsp. melted butter
- 2 tsp. vanilla extract
- 3/4 cup milk
- 1 cup zucchini squash (freshly grated)
- 1/2 cup chocolate chips
- 3 avocados (ripe)
- 1/2 cup cocoa powder
- 1/2 cup powdered sugar
- 2 tsp. vanilla extract
- 1 pinch salt
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium180mg8% |
| Potassium400mg11% |
| Protein5g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber6g24% |
| Sugars24g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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