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|Calories190Calories from Fat70|
|% DAILY VALUE|
|Calories from Fat70|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Lani 7 months ago
Wonderful! I omitted some ingredients, to make it only chocolate flavored. But so good!
Brittney A. 2 years ago
i used dark chocolate cocoa it was so yummy and very moist.
Anamaria King 2 years ago
Easy to make, tastes great! To make it less cal I only used 1 cup of sugar.
Katie G. 2 years ago
my favourite recipe!
Roberta 2 years ago
Awesome! Added chocolate chips in batter & some on top. Turned out great and froze great for months as well.
Michon J. 2 years ago
I replaced 1 cup of AP flour with whole wheat flour. The mixed was super dry to me; so I added one cup of unsweetened applesauce. It is very moist & awesome!!!
Sarah Patrice E. 4 years ago
Amazing!!! My boyfriend literally ate 3/4 of the loaf in 2 days. Oops.😄 Chocolate lover approved! Followed the recipe to a "T" (made sure to use fresh zucchini) and it turned out great. Super moist, not too sweet, but definitely chocolate-y!
Carol B. 4 years ago
Delicious and not too sweet. It's a moist yummy bread. Great way to use extra zucchini from the garden and I feel healthy eating it.
donna c. 5 years ago
4 stars Delicious. chocolate glazed it. Good recipe for using a good amount of zucchini. Loved the subtle taste of almond flavoring and will add a bit more to next batch.