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Chocolate Tofu Cheesecake
NATURAL HEALTH MAGAZINE AUSTRALIA6Ingredients
20Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams silken tofu (soft)
- 6 Tbsp. raspberry jam (organic, use any other flavour if you prefer)
- 350 grams dark chocolate
- 3 Tbsp. brandy (use orange juice as replacement)
- 1 packet biscuits (dry digestive wholegrain, alternatively, use dried cake or sweet crumbs)
- cocoa powder (to dust)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium40mg2% |
| Potassium790mg23% |
| Protein16g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate80g27% |
| Dietary Fiber9g36% |
| Sugars55g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium50% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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