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17Ingredients
18Minutes
420Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3/4 cup semisweet chocolate chips
- 1 Tbsp. unsalted butter
- 2 1/2 Tbsp. half & half
- 1/2 cup confectioner’s sugar
- 1/4 tsp. vanilla extract
- 2 sticks butter (unsalted, softened)
- 1 egg
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 1 1/2 tsp. vanilla extract
- 1/2 cup cocoa powder
- 1 tsp. salt
- 2 cups all purpose flour
- 2 Tbsp. creamy peanut butter
- 1 Tbsp. butter
- 3/4 cup confectioner's sugar
- 2 Tbsp. milk
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol65mg22% |
Sodium340mg14% |
Potassium160mg5% |
Protein5g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate52g17% |
Dietary Fiber3g12% |
Sugars33g |
Vitamin A10% |
Vitamin C0% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Cynthia R 3 years ago
Awesome! Dough is a little dry, so definitely do not over bake these. 8 minutes max for 24 of the bigger size cookies and less if you make smaller ones. And double the peanut butter filling. These are good with or without the ganache on top. Notes to remember for next time I make these.