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11Ingredients
70Minutes
1160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup sourdough starter (recently fed)
- 1 cup raw milk (coconut milk tonic, or water, I actually used water, which won’t make as rich of a cake, but it still turned out great!)
- 2 cups whole wheat pastry flour
- 1 1/2 cups maple sugar (whole cane sugar, such as rapadura, or palm/ coconut sugar)
- 2 tsp. vanilla extract
- 1 cup coconut oil (melted)
- 1 tsp. salt
- 1 1/2 tsp. baking soda
- 3/4 cup cocoa powder (not Dutch processed)
- 1 tsp. instant espresso powder (optional)
- 2 large eggs
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NutritionView More
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1160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1160Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat54g270% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1310mg55% |
| Potassium950mg27% |
| Protein23g |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate126g42% |
| Dietary Fiber7g28% |
| Sugars59g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium40% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kaylee 4 years ago
It’s a perfect cake. We love it so much. I’ve shared it with many friends and now it there go to chocolate cake recipe as well.