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Chocolate Ravioli with Ricotta-Beet Filling
IMAGELICIOUS PHOTOGRAPHY11Ingredients
65Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 10 ravioli (+ spaghetti)
- 3/4 cup flour
- 1/4 cup cocoa powder
- 1 egg
- 75 grams ricotta
- beet (Cooked, finely grated - about 85 g, 1 small)
- Parmesan cheese (grated - 25 g, 1/3 cup)
- salt
- pepper
- 2 Tbsp. butter
- 6 sage leaves
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium350mg15% |
| Potassium330mg9% |
| Protein10g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber7g28% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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