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Ingredients
US|METRIC
8 SERVINGS
- 1 cup ladyfinger (crushed)
- 3/4 cup biscuit (Amaretti, crushed, or other almond cookies)
- 3/4 cup butter (melted, 1 1/2 sticks)
- 1 pkg. gelatin (raspberry)
- 1 cup frozen raspberry (or fresh, mashed)
- 1,667 cups sweet chocolate (plain semi-, chopped)
- 333 cups water (tepid)
- 3 cups heavy whipping cream
- 1 Tbsp. raspberry liqueur (or vanilla extract)
- 333 cups dark chocolate (shaved)
- 24 raspberry (fresh)
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