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Chocolate Raspberry Cake with Silky Buttercream Frosting
ROCK RECIPES24Ingredients
100Minutes
870Calories
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Ingredients
US|METRIC
14 SERVINGS
- 2 cups sugar
- 2 cups all purpose flour
- 3/4 cup cocoa
- 2 tsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. salt
- 2 eggs
- 1 cup milk (soured, add a tbsp lemon juice or vinegar to the milk)
- 1 cup coffee (black)
- 1/2 cup vegetable oil
- 1 tsp. vanilla extract
- 3 cups frozen raspberries (or fresh)
- 2/3 cup sugar
- 1 Tbsp. corn starch
- water (a little, less than ¼ cup)
- 1 lb. chocolate (chopped in small pieces)
- 1/2 cup butter
- 2 cups sugar
- 2/3 cup water
- 6 egg whites (at room temperature)
- 1/4 tsp. cream of tartar
- 2 tsp. vanilla extract
- 1 pinch salt
- 2 cups unsalted butter (softened)
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories870Calories from Fat410 |
% DAILY VALUE |
Total Fat45g69% |
Saturated Fat23g115% |
Trans Fat0g |
Cholesterol120mg40% |
Sodium380mg16% |
Potassium270mg8% |
Protein7g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate115g38% |
Dietary Fiber5g20% |
Sugars90g |
Vitamin A20% |
Vitamin C15% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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