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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 tsp. cinnamon
- 1/2 tsp. ginger
- 1/2 tsp. nutmeg
- 2/3 cup vegetable oil
- 3 large eggs
- 1 cup light brown sugar (packed)
- 1 cup granulated sugar
- 1 cup canned pumpkin puree (NOT pumpkin pie filling)
- 1/3 cup full fat sour cream
- 2 tsp. vanilla extract
- 1/3 cup cocoa powder
- 3 Tbsp. whole milk
- 1 1/2 cups unsalted butter (at room temperature)
- 6 cups powdered sugar
- 1/2 cup cocoa powder
- 10 Tbsp. whole milk cream
- 1/2 tsp. salt
- candy pumpkins (for garnish if desired, optional)
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