Chocolate Pudding Recipe | Yummly

Chocolate Pudding

GO GO GO GOURMET(8)
Debbie: "The chocolate pudding is delicious.This is the 3r…" Read More
7Ingredients
25Minutes
310Calories
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Ingredients

US|METRIC
  • 2/3 cup sugar
  • 1/4 cup cocoa powder
  • 3 tablespoons cornstarch
  • 1/4 teaspoon salt
  • 2 1/4 cups milk
  • 2 tablespoons butter
  • 1 teaspoon vanilla extract
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    NutritionView More

    310Calories
    Sodium12% DV290mg
    Fat15% DV10g
    Protein16% DV8g
    Carbs17% DV50g
    Fiber8% DV2g
    Calories310Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol30mg10%
    Sodium290mg12%
    Potassium390mg11%
    Protein8g16%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber2g8%
    Sugars42g84%
    Vitamin A4%
    Vitamin C4%
    Calcium25%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(8)

    Joleen 15 days ago
    Simple to make🙂 Didn’t really like how it turned out, I’m just too used to the instant pudding you get at the stores
    Debbie 17 days ago
    The chocolate pudding is delicious.This is the 3rd time I have made it.I plan on putting it in a pie crust next.It is very easy to make.
    Valerie B. a month ago
    I made this as a last minute dessert and it was so easy to make. Yes it takes a couple hours to set but it was still last minute in our minds. It came out smooth and creamy and still the consistency of pudding. This is a keeper recipe. It made 6 individual servings.
    Max a year ago
    It was super delicious! But I added a little bit more starch, to make it stiff enough.
    Patton a year ago
    This was really good! It was very rich. My family couldn't eat much of it at a time, but I could. Was delicious! I would definitely make this again.
    Crystal S. 2 years ago
    Easy and delicious. My kids loved eating it warm.
    Whysel’s 2 years ago
    I don’t think I boiled it long enough. It didn’t set in the refrigerator. I’m going to try heating it again tomorrow and see. It tastes good though. Some may want to reduce the salt by half.
    Kris Savage 3 years ago
    Delicious! Easy and simple ingredients.

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