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Chocolate Peppermint Tofu Ice Cream
QUEEN OF MY KITCHEN8Ingredients
35Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. silken tofu (refrigerated variety)
- 1/2 cup unsweetened almond milk
- 3 Tbsp. coconut oil (melted)
- 3/4 cup maple syrup
- 1/4 cup unsweetened cocoa powder
- 1 Tbsp. peppermint extract
- 1 Tbsp. vanilla extract
- 1 pinch salt
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol |
| Sodium90mg4% |
| Potassium350mg10% |
| Protein10g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber2g8% |
| Sugars37g |
| Vitamin A2% |
| Vitamin C |
| Calcium45% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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