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Ingredients
US|METRIC
10 SERVINGS
- 1 jar liquid
- 1/2 cup brown rice syrup
- 1 cup pure maple syrup (Grade B or dark amber)
- 1 Tbsp. lemon juice (freshly squeezed and strained)
- 3/8 tsp. fine sea salt
- 3 Tbsp. cashew butter (smooth)
- 1/4 cup Dutch process cocoa powder (sifted)
- 2 Tbsp. almond milk (soymilk, or coconut milk beverage)
- 2.5 oz. dark chocolate (66 to 70%, finely chopped)
- 3 1/2 cups roasted pecans (slow-, cooled, see Note)
- 1 tsp. pure vanilla extract
- 1 tsp. almond extract
- 1 pie crust (Tender Olive Oil Pastry Dough, blind baked and cooled, recipe can be found HERE)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories580Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol0mg0% |
Sodium400mg17% |
Potassium360mg10% |
Protein7g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate53g18% |
Dietary Fiber6g24% |
Sugars28g |
Vitamin A2% |
Vitamin C2% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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