Chocolate Peanut Torte with Chocolate Peanut FrostingKITCHENAID
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- Beat butter, sugar and almond paste with electric mixer on medium speed for 1 minute. With mixer
- running, add eggs, one at a time, beating 15 seconds after each addition. Stop and scrape bowl.
- Turn mixer to medium-low speed and gradually add graham cracker crumbs, flour and baking