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8Ingredients
50Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 1 1/2 cups all purpose flour
- 3/4 cup light brown sugar (packed)
- 1/2 cup unsalted butter (cold, cubed)
- 11 oz. butterscotch chips
- 1/2 cup corn syrup (light-colored)
- 2 Tbsp. unsalted butter
- 2 cups salted dry roasted peanuts (lightly)
- 1 cup semi sweet chocolate chips
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Reviews(1)
Mrs.Brown 5 years ago
Sweet, Salty and Chocolatey all in one!! I halved the recipe and baked in a 8x8 inch pan, totally delicious. Reminded me of a candy bar!😋