Chocolate Peanut Butter Molten Lava Cake Recipe | Yummly
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Chocolate Peanut Butter Molten Lava Cake

HOVKONDITORN(3)
Emma B.: "This is so tasty, vegan and gluten! What else cou…" Read More
8Ingredients
35Minutes
120Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 0.5 deciliters gluten-free flour (1/4 cup)
  • 2 1/2 tablespoons coconut sugar
  • 1 1/2 tablespoons cocoa powder
  • 1/2 teaspoon baking powder
  • 1 pinch salt
  • 3 tablespoons almond milk
  • 1 1/2 tablespoons coconut oil
  • 2 teaspoons peanut butter
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    NutritionView More

    120Calories
    Sodium7% DV160mg
    Fat11% DV7g
    Protein4% DV2g
    Carbs5% DV14g
    Fiber4% DV1g
    Calories120Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol
    Sodium160mg7%
    Potassium95mg3%
    Protein2g4%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber1g4%
    Sugars6g12%
    Vitamin A2%
    Vitamin C2%
    Calcium6%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(3)

    Emma B. 3 months ago
    This is so tasty, vegan and gluten! What else could you ask for? And because it is such a small portion is it impossible to overeat it, unlike when you bake a whole cake. I've made it without the peanut butter and just left the center a chocolate gooey mess and it is fab.
    Kathryn Garros 2 years ago
    Looked amazing when I took it out of the oven and tasted great too, but I didn't put enough salt in, will be more bold next time
    Holman 3 years ago
    So gooood and so quick to make!! I added some ground hazelnut to fill out the flavour a little and put them into cupcake moulds to enjoy little vegan delights. Yummy yummy :D

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