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Ingredients
US|METRIC
48 SERVINGS
- 14 oz. Eagle Brand Sweetened Condensed Milk
- 12 oz. semi sweet chocolate chips
- 2 cups Jif Extra Crunchy Peanut Butter
- 1/4 tsp. vanilla extract
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Directions
- LINE 8-inch square pan with foil, extending foil over edges of pan.
- MICROWAVE sweetened condensed milk and chocolate chips in medium microwave-safe bowl on HIGH 1 to 2 minutes, stirring occasionally until melted.
- STIR in peanut butter and vanilla until blended. Spread in prepared pan. Chill 1 hour or until firm. Remove fudge from pan by lifting foil. Remove foil. Cut into 48 pieces.
NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Calories130Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat2.5g13% |
Trans Fat0g |
Cholesterol<5mg2% |
Sodium60mg3% |
Potassium |
Protein4g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber1g4% |
Sugars9g |
Vitamin A |
Vitamin C0% |
Calcium4% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Janna M. 3 years ago
My family's favourite fudge recipe! My husband doesn't even like fudge, but he loves this - probably because it is not super sugary like so many fudge recipes, and it is very creamy.