Chocolate Peanut Butter Cupcakes Recipe | Yummly

Chocolate Peanut Butter Cupcakes

CONNOISSEURUS VEG
16Ingredients
33Minutes
1310Calories
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Ingredients

US|METRIC
  • 1 1/4 cups soy milk (unflavored, divided)
  • 2 tablespoons ground flaxseeds
  • 1 cup organic granulated sugar
  • 1/3 cup vegan butter (room temperature)
  • 2 teaspoons vanilla extract
  • 1 1/3 cups all purpose flour
  • 3/4 cup cocoa powder
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup vegan chocolate chips (mini, optional)
  • 1/2 cup vegan butter (room temperature)
  • 1 cup creamy peanut butter
  • 1/4 cup soy milk (unflavored)
  • 2 cups powdered sugar (organic)
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt (or to taste - less if using salted peanut butter)
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    NutritionView More

    1310Calories
    Sodium50% DV1210mg
    Fat82% DV53g
    Protein57% DV29g
    Carbs65% DV195g
    Fiber60% DV15g
    Calories1310Calories from Fat480
    % DAILY VALUE
    Total Fat53g82%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol<5mg1%
    Sodium1210mg50%
    Potassium1130mg32%
    Protein29g57%
    Calories from Fat480
    % DAILY VALUE
    Total Carbohydrate195g65%
    Dietary Fiber15g60%
    Sugars138g276%
    Vitamin A8%
    Vitamin C10%
    Calcium35%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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