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Chocolate-Peanut Butter Cheesecake with Chocolate Glaze
MARTHA STEWART12Ingredients
9Hours
560Calories
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Ingredients
US|METRIC
12 SERVINGS
- vegetable oil cooking spray
- 1 cup chocolate wafer cookies (finely ground, 4 ounces)
- 2 Tbsp. unsalted butter (melted)
- 2 Tbsp. sugar
- 4 oz. semisweet chocolate (55 to 61 percent cacao, finely chopped)
- 4 pkg. cream cheese (8 ounces each, room temperature)
- 1 1/2 cups sugar
- 1 pinch coarse salt
- 1 tsp. pure vanilla extract
- 4 large eggs (room temperature)
- 1/2 cup smooth peanut butter
- glaze (Chocolate)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium410mg17% |
| Potassium260mg7% |
| Protein10g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber2g8% |
| Sugars39g |
| Vitamin A25% |
| Vitamin C0% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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