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Chocolate-Peanut Butter Cake With Cream Cheese and Butterfinger Frosting
EPICURIOUS21Ingredients
90Minutes
1090Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 1/4 cups heavy whipping cream
- 1/2 cup golden brown sugar (packed)
- 12 oz. semisweet chocolate (or bittersweet, finely chopped)
- 1/2 cup chunky peanut butter (old-fashioned, natural)
- 2 1/2 cups all purpose flour
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. salt
- 10 Tbsp. unsalted butter (room temperature)
- 1/2 cup chunky peanut butter (old-fashioned, natural)
- 1 lb. golden brown sugar
- 4 large eggs
- 1 tsp. vanilla extract
- 1 cup buttermilk
- 12 oz. cream cheese (room temperature)
- 2 cups powdered sugar (divided)
- 6 Tbsp. unsalted butter (room temperature)
- 1 tsp. vanilla extract
- 3/4 cup heavy whipping cream (chilled)
- Butterfinger Candy Bars (coarsely chopped)
- peanuts (Glazed)
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NutritionView More
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1090Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1090Calories from Fat630 |
| % DAILY VALUE |
| Total Fat70g108% |
| Saturated Fat36g180% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium500mg21% |
| Potassium510mg15% |
| Protein16g |
| Calories from Fat630 |
| % DAILY VALUE |
| Total Carbohydrate109g36% |
| Dietary Fiber4g16% |
| Sugars82g |
| Vitamin A50% |
| Vitamin C2% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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