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Ingredients
US|METRIC
1 SERVINGS
- 2 1/4 cups cake flour
- 2 1/2 tsp. baking powder
- 1 tsp. salt
- 1 1/4 cups sugar
- 1/2 cup unsalted butter (at room temperature)
- 1/2 cup creamy peanut butter
- 2 large eggs
- 2 tsp. vanilla extract
- 2/3 cup milk
- 3/4 cup creamy peanut butter
- 8 oz. cream cheese (at room temperature)
- 1 cup powdered sugar
- 1/4 cup milk
- 2 Reese's Peanut Butter Cups (quartered)
- 1/2 cup dry roasted peanuts
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