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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. cream cheese (softened)
- 1 cup white sugar
- 1/2 cup creamy peanut butter
- 3 Tbsp. all-purpose flour
- 4 eggs
- 1/2 cup milk (I used 1%, but 2% or whole milk would be great too)
- 1 box chocolate cake mix (prepared according to package directions, homemade works too, if you're feeling adventurous and baked in 2 9 inch round cake pans)
- 1/2 cup butter (softened)
- 1 cup creamy peanut butter
- 4 cups powdered sugar
- 1/3 cup heavy whipping cream
- 8 oz. semi sweet chocolate chips
- 3 Tbsp. creamy peanut butter
- 2 Tbsp. light corn syrup
- 1/2 cup heavy whipping cream
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