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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup cake flour
- 1/4 tsp. salt
- 1/2 tsp. baking powder
- 3 oz. unsweetened chocolate (chopped fine)
- 6 Tbsp. unsalted butter (cut into 6 pieces)
- 1 cup sugar
- 2 large eggs
- 2 tsp. vanilla extract
- 2 oz. unsweetened chocolate (coarsely chopped)
- 2 Tbsp. cocoa powder
- 1/4 cup water
- 1/4 cup sugar
- 3/4 cup unbleached all purpose flour
- 3/4 tsp. baking soda
- 1/2 tsp. salt
- 1/2 cup buttermilk
- 1 tsp. vanilla
- 2 large eggs
- 1 large egg yolk
- 1/2 cup sugar
- 6 Tbsp. unsalted butter (soft)
- 6 oz. semi-sweet chocolate chips
- 1 3/4 cups heavy cream
- 1 Tbsp. sugar
- 1 1/2 cups heavy cream
- 2 Tbsp. unsalted butter
- 18 oz. semi sweet chocolate (chopped, I used 12 oz. chocolate chips, 6 oz. Baker's Chocolate)
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